Saturday, August 20, 2011


I had made up in my mind that there would be no cooking tonight-just leftovers.  But as I was digging through the leftover containers, I made a discovery.  The hubby had made some fried pies before he left for Haiti, and had some leftover filling that didn't get used.  Yum!  Peach and blackberry, and they were both still good!  I certainly would hate to see that go to waste!

So I googled a recipe for an oatmeal crumble topping, and found it on  Score!  Very simple too!  If we ever have leftover pie filling again, I will definitely use this!  Too bad there was no ice cream in the freezer!

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