A while back I came across a recipe for meatballs on The Pioneer Woman's blog. I pinned it on my pinterest page for future reference. We just so happened to have some ground beef in the fridge that needed to be cooked this evening, so I pulled out the recipe. Normally when I think of meatballs I am thinking about the kind that goes with spaghetti in a marinara sauce. But these are more like meatloaf. Yum! I got them ready and poured the sauce over them, but then I just covered them in foil, so tomorrow all I have to do is pop them in the oven. Here's hoping they turn out great!
Here is a picture of mine before putting them in the fridge, and the recipe from the blog (one minor change-I left out the tabasco):